Domaine Faiveley Bourgogne Chardonnay 2013
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The Bourgogne Blanc is vinified at cold temperatures in stainless steel tank. The wine is aged in the cellars for 8 to 10 months with about 30% of the final blend seeing time in new and used oak.
Wine SpectatorThe flavors of apple and peach have an underpinning of chalk, lending this white a firm finish. Balanced, showing moderate length. Drink now through 2017. 1,300 cases imported.